17 Easy Ways to Slash Calories in Your Favorite Recipes

These tweaks will boost fiber and nutrients, too

Ever wondered how to slim down your favorite family recipes? Start by tweaking your technique: instead of frying, try grilling, baking, poaching or steaming.

Then consider 18 substitutions that slash calories while boosting fiber and nutrients:

If recipe calls for:

Replace with:

Bread crumbs

Whole wheat panko crumbs, oat7s

Chocolate chips

70% cocoa, or dark chocolate chunks or shavings

Creamed soups

Milk, pureed potato, tofu, pureed legumes or Greek yogurt

Eggs

2 egg whites per whole egg, or egg substitute

Iceberg lettuce

Arugula, spinach, romaine, kale or other dark leafy greens

Marinade (oil-based)

Dry spice rub

Mayonnaise

Vegan mayo

Oil or butter

Applesauce with no added sugar or prune puree (baking); olive oil spray (cooking)

Pastry flour

Whole wheat pastry flour

Peanut butter (regular)

Natural peanut butter with no added sugar

Roux (flour + fat)

Arrowroot powder

Salsa (store-bought)

Home-made salsa (you’ll control the ingredients)

Salt

Herb seasoning, garlic, hot mustard or horseradish

Sour cream

Greek yogurt

Sugar or syrup

Pureed fruit or applesauce with no added sugar

Tuna canned in oil

Tuna canned in water

White rice, bread or pasta

Brown rice, 100% whole grain bread, or whole-wheat or bean-based pasta

 

  • 20-Feb-2019
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